[Raw material / condiment]
Fresh langouste 1, hawaiian fruit 40, on the west orchid 100 grams, carrot 20 grams, cantaloup 20 grams, the egg is clear 1, carry on wine 5 grams, green knot, Jiang Pian each 10 grams, chopped green onion 4 grams, wet starch, refined salt, gourmet powder is right amount, edible vegetable oil 1000 grams. [The flow that make]
1. Pare langouste flesh piece, abluent, engrave spends a knife, change orb, add egg white, refined salt, gourmet powder, starch each are right amount on egg white oar. 2. langouste head, end, basket evaporate is ripe on wine of the knot that add green, Jiang Pian, carry on. Orchid, carrot, cantaloup changes a knife to become spherule state on the west.
3. The get angry that fry pan burns heat, put edible vegetable oil to 6 when becoming heat, delimit into langouste flesh oily, drop oil is scooped when becoming angry, issue Hawaiian fruit subsequently, orchid, carrot delimits on the west oily. Add up to next boiler then, tick off thin Gorgon euryale to install with refined salt, gourmet powder, wet starch dish.
4. With Hawaiian fruit, on the west orchid surrounding edge, mount langouste head, end is become namely.
