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Emerald abalone
From;    Author:Stand originally

[Raw material / condiment] Coal tub installs abalone 12 (size is consistent) , tender towel gourd 2, shrimp fine and soft 100 grams, ripe ham 5, xianggu mushroom L piece, refined salt 5 grams, carry on wine 10 grams, gourmet powder 2 grams, gallinaceous clear soup 500 grams, water starch is right amount, ripe chicken is oily 5 grams, ripe lardy 200 grams (restrict cost 30 grams) . [The flow that make] 1. abalone buy bowl inside, the clear soup that add chicken 100 grams, go up basket evaporate 10 minutes, air is cool. Approve thin dried slices of tender bamboo shoots subsequently. Take a bowl 1, the L on the mat end preexistence bowl piece water sends Xianggu mushroom, put on 5 ham again, form abalone beautiful body alternately then. Gallinaceous clear soup is added inside the bowl 100 grams, refined salt basket evaporate makes an appointment with wine of 2 grams, carry on 30 minutes on 5 grams.

2. towel gourd flay, cut horse's hoof account paragraph, the inter is dug go flesh of a bit towel gourd. Boiler get angry is put ripe lardy, to 4 when becoming heat, delimit towel gourd into boiler oily, scoop drop oil, fine and soft of the shrimp on wine, use red cherry flake to adorn. Go up subsequently basket evaporate matures 5 minutes.

3. Good evaporate abalone bowl is taken out, thick gravy enters boiler inside. Bao Ying is ticked off after burning boil, drench ripe chicken is oily, irrigate in break up buckle be in dish of medium abalone on, chicken broth and refined salt, gourmet powder is put again inside boiler, tick off thin Gorgon euryale, drench ripe lardy, irrigate the towel gourd that is being surrounded in abalone a week to go up to be become namely.





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